WebDirections: Mix spices and reserve. Heat nuts in a dry skillet and cook, stirring frequently, until begin to toast, about 4 minutes. Transfer to a small bowl and set aside. Add the butter, sugar, water and spices to the hot skillet and cook, stirring, until a … WebView full nutritional breakdown of Emeril's Spiced Nuts calories by ingredient. Introduction A Food Network recipe A Food Network recipe Number of Servings: 4. Ingredients. 2 …

Easy & Healthy Spiced Nuts Recipe (No Sugar or …

WebEmeril’s Original Essence will quickly become the go-to seasoning blend in your pantry. This signature blend is the perfect complement to a variety of dishes, including burgers, … WebDirections Combine the water, 2 cups of the sugar, and 1/4 teaspoon of the cayenne in a medium-size, heavy-bottomed saucepan over medium-high heat. Cook, stirring occasionally with a wooden spoon, until the mixture comes to a boil and becomes slightly thick, about 5 minutes. Add the pecans and cook for 5 minutes, stirring often. support healthy eating patterns for all

Spiced Pecans Emerils.com

WebIngredients in this Recipe. 1/2 teaspoon salt. 1/4 cup light brown sugar. 1/4 teaspoon ground cinnamon. 1/4 teaspoon ground cumin. 2 cups mixed nuts, such as walnuts, pecans, hazelnutsand almonds. 2 tablespoons … WebStir in the spices until just fragrant, 15 to 30 seconds, then add the butter pats and stir to melt. Add the sugars and mix thoroughly before adding the water. http://www.foodpair.com/recipes/emerils-spiced-nuts-1 support health care agency